Top of the World 250th Independence Day Celebration

APERITIF
22

STARTER
LOADED POTATO SKINS
Pulled Pork, Roasted Poblano Queso, Green Onions
18

ENTRÉE
32 OZ PORTERHOUSE STEAK
Bourbon Steak Sauce, Garlic Fries
86

DESSERT
MERINGUE PAVLOVA
Grand Marnier Cream, Fresh Berries, Raspberry Coulis
17